Check Hospitality are looking for professional experienced and reliable temporary chefs to join their over growing temps division.
If you’re someone that enjoys working in different environments, this job is for YOU!
We will pay you weekly, plus any accrued holiday during your time with us. Our pay rates start from £10 p/hr PAYE and upwards depending on assignment. We can offer you flexible working hours to suit your lifestyle and also offer live-in accommodation where applicable. So whether you are wanting to work 10 hours, or 50 hrs plus – we want to hear from you today.
Check have a range of clients based on the South Coast who are looking for professional, reliable, fresh food chefs. You must have at least 1 years’ experience at CDP or above to apply.
You will need your own chef whites, knives and safety shoes. Own transport is an advantage for those county side clients who are hard to reach, but not essential.
So weather you’re a CDP, Sous Chef or Head Chef looking for work, we would love to hear from you. Please get in touch today by sending us a copy of an up to date CV or by calling Tash or Tom at the office 🙂
Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.
Check Hospitality acts as an employment agency for permanent recruitment and as an employment business for the supply of temporary workers.