Sous Chef – potential 30k package

Woking, Surrey

£22000 - £30000 per annum + See advert


Sous Chef

One of the most sought-after restaurants in the area is now seeking a talented individual to bring skills and knowledge to their award-winning kitchen. You will be required to produce great food and an unforgettable customer experience.

We will also consider a strong Chef de Partie/Junior Sous looking for the next step!

The Job Role

  • Assist the Head Chef with the day-to-day running of the food operation
  • Prepare and serve food using fresh ingredients maintaining their concept and image
  • Responsible for stock control and working to GP
  • Train, develop, organise and motivate the kitchen brigade
  • Maintain consistency and high standards when serving the food

The Ideal Candidate

  • High-volume background will be advantageous
  • Immense passion for fresh food and local produce
  • Can work to an extremely high standard whilst under pressure
  • Can cover the Head Chef in all aspects of kitchen management
  • Has exceptional interpersonal skills and can lead the brigade when called upon
  • Your own transport is required due to the location

The Package

  • Salary – £25,000 – £28,000 per annum
  • Fair share of tronc on top of salary
  • Approx 45 hours over 4.5 days
  • Meals on duty and uniform provided
  • Working with a strong and settled kitchen team
  • Represent an award-winning establishment

Don’t miss out, apply now!

Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.

Please don’t hesitate to contact the office on 02392 863303 and ask for Curtis who will be happy to help.

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