Pastry Chef

Southampton, Hampshire

£23000 - £25000 per annum + Tips and benefits


We have a fantastic opportunity to join a prestigious restaurant as part of a 5 star hotel in the hub of the city centre.

You can be part of an AA Hotel Group of the Year team, making it an exceptionally exciting time to join ever growing hotel brand.

You’ll be an integral part of a strong and passionate team to deliver exciting pastry dishes that exceed our customer’s expectations.

The ideal candidate

  • Proven pastry experience in a similar role and similar level
  • High volume and fine dining background
  • Flexibility and the dedication to succeed in this role
  • Hands-on and will lead by example
  • Passionate
  • Takes pride in their work
  • Well organised and prepared

Your package

  • Salary of up to £25,000 per annum
  • Tips and benefits in addition to salary
  • Representing an award-winning establishment
  • Producing excellent food
  • Straight shift patterns

Don’t miss out – Apply now!

Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.

Please don’t hesitate to contact the office on 02392 863303 and ask for Sam who will be happy to help.

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