Ashurst, New Forest
Our client is a seasonal pub/hotel. It caters primarily for tourist visitors, but a reputation for good food means you’ll see plenty of regulars too. Service style here is relaxed and informal – but kept to a high standard. This is a high volume and fast paced establishment and is in a prime location in the New Forest.
- Enjoy the fast-paced fun of pub life
- Learn new skills to enhance your career with our industry leading training and development
- Belong to a supportive, close-knit team
- A great benefits package
As Head Chef, you’ll lead our kitchen team in the creation of fabulous, fresh dishes that you and your Executive Chef have developed to suit your customers.
You’ll be working with seasonal, local and regional ingredients, in a well-equipped kitchen – within an establishment that really understands the importance of getting food right.
- Work for a company that shares your passion for food
- Benefit from a competitive salary
- Enjoy the creativity and freedom of leading the kitchen whilst developing your own specials.
- Comprehensive training in all aspects; stock, financials, employment law & leadership
Looking after the kitchen however is your domain. You’ll lead your team expertly through service, and you’ll take full control in the delivery of the food side of the business. We encourage our chefs to bring fresh ideas to the menu that suit the pub and its’ customers..
That means you’ll need a commercial head, as well as exceptional cooking skills. You’ll also be a great communicator, calm under pressure, and you’ll be driven by a shared vision of success and a company that will give you the tools to do so.
But most importantly, you’ll show real passion for fresh food
Don’t miss out – Apply now
Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.
Please don’t hesitate to contact the office on 02392 863303 and ask for Sam who will be happy to help.
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