Head Chef – 37k – Hotel – Live in

Maidstone, Kent

£34000 - £37000 per annum + Bonus scheme


Head Chef – £37k + Bonus

I now have an exciting opportunity to be the Captain of the kitchen within a large Hotel which is part of a globally established company.

What we need from you

  • Passionate about working for a branded establishment and fully understands the values of working for a large company
  • Excellent team management skills and takes pride in the training and development of junior Chefs
  • Extremely attentive towards margins, food costs and budget control
  • Food Hygiene Level 2 minimum
  • Extensive knowledge of HACCP
  • You will be required to improve standards in all aspects of the kitchen so you must be able to adapt and thrive in a challenging environment
  • Show a hands-on approach to your work and implemented the hours needed to push the business forward
  • A background in Hotels or branded establishments is highly advantageous
  • Knowledge and a good skill set with all admin work, stocks, staff rotas, recording temperatures etc.
  • Your own transport is required due to the location
  • And of course, you must be passionate about success, focused on the details and able to trust the team

Your reward

  • A salary of £34,000 – £37,000 per annum
  • £2k yearly performance bonus split into each quarter judged on EHO ratings, food margins and stock control
  • Accommodation is available for up to 3 months
  • Industry leading training and development opportunities

This could be the beginning of a fantastic career with a renowned company that can offer job security and extensive progression opportunities.


Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.

Please don’t hesitate to contact the office on 02392 863303 and ask for Curtis who will be happy to help.

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