Food & Beverage Manager – Work-life balance

Portsmouth, Hampshire

£20000 - £30000 per annum + See advert


Food & Beverage Manager

This is a unique and very exciting opportunity, which will especially suit an individual with experience in Restaurant, C&B or F&B management. The great thing is, we can offer more of a work/life balance than usual as you will have most weekends & evenings off.

Our ideal candidate

  • Can delegate duties appropriately
  • Continue to find ways to raise standards whilst minimalising costs
  • Lead by example
  • Somebody that has worked in a similar role, ideally Conference & Banqueting or Restaurant Management
  • Extremely organised, tidy and well presented
  • Takes pride in their work
  • Has a passion for the industry
  • Has the ability to step it up a gear as you can cater for anywhere between 20-500 guests at a time
  • Liaise with the management and kitchen in an efficient manner
  • Thrives in working as a team and motivating the staff
  • Can maintain professionalism at all times
  • Can be flexible with working hours due to being in a conference & banqueting environment, there is the potential for impromptu functions/dinners etc.

What’s in it for you?

  • Salary package of up to £30,000 per annum DOE
  • Approx 40 hours a week
  • Most weekends & evenings off
  • Work/life balance
  • Career development and training programmes
  • Joining an exciting company who take pride in looking after their staff

We will also consider somebody at a Supervisory level who has the dedication, commitment, passion and determination to learn and succeed.

This position will attract a lot of interest, so apply now to avoid disappointment.

Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.

Please don’t hesitate to contact the office on 02392 863303 and ask for Curtis who will be happy to help.

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