Commis Chef- Live In
I have an exciting opportunity to assist the running of the food operation within this large Hotel resort. Working with dedicated Chefs and the guarantee of flexible working hours.
What’s in it for you?
- Salary of £16,000-£18,000 per annuum
- Accommodation available
- Using fresh ingredients every day
- Career progression opportunities
- Work/life balance and flexible hours
- Training and development programmes
- Being part of a nationally recognised and award-winning company
The Ideal Candidate
- Experience of high-volume kitchen
- work well under pressure
- can listen and follow instructions well
- passionate about food and eager to learn
- Ready to work within a large team
*Please know that due to the location your own transport is required*
DON’T MISS OUT – APPLY NOW
Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.
Please don’t hesitate to contact the office on 02392 863303 and ask for Douglas who will be happy to help.
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