Chef – Fine dining catering

Andover, Hampshire

£20000 - £26000 per annum + See advert

Permanent

Chefs needed!

Our client is a world leading, private dining catering company. Flexible, hard-working and attention to detail are key attributes here as you will regularly be tested due to impromptu and extremely challenging orders.

The role

  • Salary of £20,000 – £25,000 per annum
  • All straight shifts
  • Over time paid
  • Working alongside chefs with Michelin and Rosette background
  • Preparing dishes using fresh ingredients
  • The opportunity to expand your knowledge due to the extensive menu offered
  • Being part of an established fine dining company

The ideal candidate

  • Passion for detail and presentation
  • An extremely broad knowledge of cooking techniques and seasonal produce
  • You must thrive under pressure
  • Flexible with working unordinary shift patters
  • Excellent communication skills
  • Own transport is essential
  • Fine dining and catering background is a necessity

Don’t miss out – Apply now

Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application. Please don’t hesitate to contact the office on 02392 863303 and ask for Curtis who will be happy to help.

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