Chef de Partie – Live in

Shaftesbury, Dorset

£22000 - £25000 per annum + See advert

Permanent

Chef de Partie

Nestled on the Wiltshire border is a charming country inn and rosetted restaurant with beautiful bedrooms, and they now have an opening for a passionate Chef de Partie to join the brigade.

The ideal candidate

  • Is reliable, conscientious and punctual
  • Able to provide solid support to the Head Chef
  • Has experience in busy kitchens at 1 Rosette level or higher
  • Gets excited about using fresh, seasonal and local produce
  • Takes pride in what they do and genuinely cares
  • Has a passion and flair for cooking and can contribute to menu ideas
  • Understands the importance of food margin control and has the skills to achieve it
  • Is proactive and always busy at work
  • Thrives under pressure
  • Has extensive knowledge of HACCP and COSHH
  • Your own transport is essential

Rewards package

  • £21,000 – £22,000 per annum
  • Approx £2-£3k tips per annum
  • Accommodation is available
  • Producing food at Rosette level
  • Learning from award-winning Chefs
  • Extensive training and development programmes
  • Career progression opportunities

Don’t miss out – Apply now

Due to the high level of response only candidates with the relevant experience will be contacted – Thank you for your application.

Please don’t hesitate to contact the office on 02392 863303 and ask for Curtis who will be happy to help.

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